
Community Fridges Fight Hunger and Climate Change
These dropoff sites for free food appeared across the U.S. during the pandemic, reducing waste and methane emissions in the process.
Since 1954
Max Graham is a Food and Agriculture Fellow at Grist.
These dropoff sites for free food appeared across the U.S. during the pandemic, reducing waste and methane emissions in the process.
Experts warn that increasingly high temperatures are "a clear consequence of the warming of the climate system."