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2The Long, Winding Road that Led to the SBOE’s Decision for Texas Schools to Teach Abstinence-Plus Sex Education

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4COVID-19’s Deadly Toll on Texas Workers

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5Lost in Limbo in the Hays County Jail

6Houston Poet Analicia Sotelo’s Debut Smashes Latino Stereotypes

Cheryl Smith

Doubling Up at the Farmers’ Market

by Cheryl Smith | Fri, Jun 1, 2012 at 4:15 pm CST

Eat Your Words

Down on the Farm Subsidies

Fri, Mar 9, 2012 |

With the farm bill set to expire at the end of September, lawmakers are negotiating a new five-year bill. At the center of attention are billions of dollars in subsidies for farmers—or, more accurately, for big agribusinesses. As the top … Read More

Eat Your Words

Turning the Food Desert into an Oasis

Tue, Jan 17, 2012 |

For many Texans, it’s easier to get Cheetos, Twinkies and Ho Hos from a convenience store than fresh fruits and vegetables from a supermarket. The U.S. Department of Agriculture reports that approximately 15 percent of Texans reside in food deserts, … Read More